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Element Fish (mg/kg dw) FAO (mg/kg) EU EAC Previous studies Lake Naivasha Lakes Mburo and Victoria Arsenic 1.46 – – .1 .086g, .03h Cadmium ND .05 .05a .3 Chromium 7.01 .05 .05a – 1.05d 22.09e Lead 5.84 .2 .3c .3 3.22d .024f Mercury .15 .5 .5b .5 3.34d, .016g, <.01h .01i Abbreviations: (−), value not provided; FAO, Food and Agricultural Organization; East African Community (EAC, 2016); World Health Organization (WHO, 2003). aEuropean Union (EU, 2006). bEU (2011). cEU (2015). dMavura and Wangila (2003) for Tilapia graham. eNgesa et al. (2019). fOtachi et al. (2015) in O. leucostictus. gKoeman et al. (1972). hKairu (1999). iHollamby et al. (2004). 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Lakes & Reservoirs: Research & Management, 29, e12452. https://doi.org/10.1111/ lre.12452 14401770, 2024, 1, Downloaded from https://onlinelibrary.wiley.com/doi/10.1111/lre.12452 by EBMG ACCESS - KENYA, Wiley Online Library on [06/06/2024]. See the Terms and Conditions (https://online |
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